Foodie Elitism: Are Mark Bittman and Michael Pollan Elitist? | The New Republic

AGAIN with the Kale! It’s not expensive and it’s not hard. Lord these people…

“Criticism of the food movement has centered on the idea that it’s elitist, catering to those who have enough money to buy kale and enough time to find some way of making it palatable. This is a fair point, and one that, with varying degrees of success, food writers take seriously.”

via Foodie Elitism: Are Mark Bittman and Michael Pollan Elitist? | The New Republic.